Mini Peanut Dates Ladoo
About
Not just a ladoo, but a little sphere of traditional magic.
Crafted from a recipe that wasn't created overnight, but refined over time through the reimagining of traditional Indian recipes, countless trials & a deep understanding of ingredients. Every bite carries the warmth of that wisdom, bringing together nourishment, comfort, and a touch of home.
✦ Base Ingredient: Peanuts
✦ Sweetened with Dates
✦ Handmade in Small Batches
✦ Crafted with Care at Home
✦ Gluten Free
✦ A Signature Recipe by Our Founder
A wholesome little treat made for curious hands, happy tummies, and everyday moments of goodness.
BEST ENJOYED: As an anytime snack, tucked into a lunchbox, shared during playtime, or enjoyed as a little bite of goodness between meals.
INGREDIENTS:
PEANUTS • GHEE • ALMONDS • CASHEWS • CARDAMOM • DATES • PEANUT BUTTER • SALT •
No artificial preservatives. No artificial flavours. No unnecessary additives.
Signature Recipes
Our recipes begin not in a factory, but in a home kitchen shaped by curiosity, tradition, and a love for wholesome food.
Inspired by India's rich culinary heritage where simple ingredients were transformed into extraordinary food - each recipe is curated , rediscovered and reimagined by our recipe curators to bring together flavour, nourishment, and comfort in every bite.
HONEST INGREDIENTS
At Swaad Bharat, every ingredient is chosen with the same care we would for our own family. From wholesome grains and millets to nuts, seeds, jaggery, and spices, we seek ingredients that honour both flavour and tradition.
While recipes may evolve, our commitment remains unchanged—to use honest ingredients, sourced thoughtfully and crafted into food that brings together Swaad, Sehat, and Apnapan.
CRAFTED IN SMALL BATCHES
The food we create is the food we'd be happy to serve at our own table.
Made in small batches, with the same care and attention we'd give to something made at home, it brings comfort and nourishment, and feels as good as it tastes.
THE SWAADBHARAT PROMISE
Swaad for flavour.
Sehat for nourishment.
Apnapan for the warmth that turns food into a memory.